ginger – Niseko’s Newest Restaurant

Last week we had the chance to have dinner at Niseko newest Restaurant ginger. The restaurant is located in the ground floor of AYA Niseko.

The restaurant offers a Breakfast Buffet 7-10am, Lunch Menu 11-3pm, Apres 3-5pm and Dinner 6-10pm. We settled in for Dinner and were treated to a international menu with a Hokkaido theme.

To put is simply we found the dishes wholesome, fresh, refined and very moreish. To take a look at the menu in detail and make a booking please visit the ginger website.

We will let the photo’s tell the rest of the story 😉

Entrance to ginger on the ground floor of AYA Niseko, 30 December 2017

Hokkaido Cod / Miso Sabaillon / Leeks

Hokkaido Cod / Miso Sabaillon / Leeks

Hamachi / Black Garlic / Radish / Karasumi

Hamachi / Black Garlic / Radish / Karasumi – Sashimi

Hamachi / Black Garlic / Radish / Karasumi close up!

Venison Filet / Winter Slaw / Yakiniku Sauce

Venison Filet / Winter Slaw / Yakiniku Sauce – ready to go

Spiced Lamb & Shrimp Springroll / Labne / Pumpkin

Spiced Lamb & Shrimp Springroll / Labne / Pumpkin – delicious!

Spiced Lamb & Shrimp Springroll / Labne / Pumpkin – so good!

Hamayaki Scallops / Seaweed Butter / Nam Prik

Hamayaki Scallops / Seaweed Butter / Nam Prik – from above

Crab & Mushrooms / Rankoshi Rice / Dashi Broth

Crab & Mushrooms / Rankoshi Rice / Dashi Broth – pouring on the Dashi

Kid’s chicken set

Macha Tiramisu – a treat!

Photography – Glen Claydon Photography